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BERGAMOT :: ESSENTIAL OIL - STEAM DISTILLED
The refined, ethereal soul of the "Prince of Citrus" from the sun-drenched coast of Calabria. This steam-distilled oil offers a unique, crisp clarity that emphasizes the elegant floral and spicy facets of the fruit. It captures a sophisticated, tea-like freshness and a polished bitterness that feels both clean and expansive. It provides a smooth, luminous lift that integrates seamlessly into complex structures.
Character: crisp, floral, tea-like, peppery, elegant, luminous.
USE
Refines and harmonizes. It serves as a versatile bridge between volatile top notes and heart materials, smoothing out sharp edges with its characteristic linalyl acetate content. This steam-distilled version is particularly valued for its lack of phototoxicity, making it ideal for leave-on applications. It is the cornerstone of Earl Grey accords, classic Chypres, and modern Fougeres.
1% to 5% for a delicate, airy brightness.
5% to 15% to establish a sophisticated, bergamot-forward heart.
Higher concentrations are effective in unisex and masculine constructions where a dry, botanical citrus identity is desired.
PAIRINGS
Linalool, Petitgrain, Lemon, Lavender, Clary Sage, Jasmine, Rose, Neroli, Cardamom, Black Pepper, Coriander, Vetiver, Oakmoss, Labdanum, Coumarin, Ambergris, Iso E Super.
FORMAT
10ml bottle. 100% Pure Essential Oil.
HANDLING
Stable and refined. While more resilient than cold-pressed oils due to the distillation process, it should still be stored in a cool, dark environment to maintain its delicate floral esters. As a steam-distilled oil, it is furanocoumarin-free (FCF), allowing for greater creative freedom in topical formulations without the risk of photosensitivity.
OUR PARTNERS
We source this exceptional material from OleOliO, our esteemed partners based in Calabria. Since 1954, the OleOliO family has specialized in high-quality citrus extraction, managing a 50-hectare farm in the unique microclimate of San Carlo. They blend artisanal heritage with modern innovation by using specialized distillation techniques alongside sustainable practices like solar energy and water optimization. This direct "tree-to-bottle" supply chain ensures the purest expression of Italian citrus.
BERGAMOT :: ESSENTIAL OIL - STEAM DISTILLED
The refined, ethereal soul of the "Prince of Citrus" from the sun-drenched coast of Calabria. This steam-distilled oil offers a unique, crisp clarity that emphasizes the elegant floral and spicy facets of the fruit. It captures a sophisticated, tea-like freshness and a polished bitterness that feels both clean and expansive. It provides a smooth, luminous lift that integrates seamlessly into complex structures.
Character: crisp, floral, tea-like, peppery, elegant, luminous.
USE
Refines and harmonizes. It serves as a versatile bridge between volatile top notes and heart materials, smoothing out sharp edges with its characteristic linalyl acetate content. This steam-distilled version is particularly valued for its lack of phototoxicity, making it ideal for leave-on applications. It is the cornerstone of Earl Grey accords, classic Chypres, and modern Fougeres.
1% to 5% for a delicate, airy brightness.
5% to 15% to establish a sophisticated, bergamot-forward heart.
Higher concentrations are effective in unisex and masculine constructions where a dry, botanical citrus identity is desired.
PAIRINGS
Linalool, Petitgrain, Lemon, Lavender, Clary Sage, Jasmine, Rose, Neroli, Cardamom, Black Pepper, Coriander, Vetiver, Oakmoss, Labdanum, Coumarin, Ambergris, Iso E Super.
FORMAT
10ml bottle. 100% Pure Essential Oil.
HANDLING
Stable and refined. While more resilient than cold-pressed oils due to the distillation process, it should still be stored in a cool, dark environment to maintain its delicate floral esters. As a steam-distilled oil, it is furanocoumarin-free (FCF), allowing for greater creative freedom in topical formulations without the risk of photosensitivity.
OUR PARTNERS
We source this exceptional material from OleOliO, our esteemed partners based in Calabria. Since 1954, the OleOliO family has specialized in high-quality citrus extraction, managing a 50-hectare farm in the unique microclimate of San Carlo. They blend artisanal heritage with modern innovation by using specialized distillation techniques alongside sustainable practices like solar energy and water optimization. This direct "tree-to-bottle" supply chain ensures the purest expression of Italian citrus.
