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Apple
APPLE :: BASE COMPOUND
A crisp apple accord built for versatility across fruity, fresh, and gourmand constructions. Delivers clean, juicy apple character with balanced sweetness and natural tartness. Functions in orchard-inspired blends, fresh fruity frameworks, or dessert reconstructions like apple pie, cider, and baked pastries. Bright enough for top-note freshness, substantial enough for heart-accord depth. Acts as a fruity modifier that adds familiar crispness without synthetic candy flatness.
Character: crisp apple, juicy, tart-sweet, fresh, green undertone.
USE
For building fresh fruity bases, orchard themes, and apple-forward gourmands. Adds recognizable apple brightness to cider, pie, or caramel-apple reconstructions. Works in green-fresh compositions alongside citrus, pear, and cucumber. Use at 2% to 5% for subtle fruitiness, 5% to 15% for clear apple presence, or push higher for dominant apple-forward structures.
PAIRINGS
Pear, Bergamot, Cinnamon, Vanilla, Caramel, Clove, Tonka, Cedrat, Green notes, Ginger, Brown Sugar, Rose.
FORMAT
10ml concentrated base.
Reference: AP-PLE-01
Manufacturer: Based Intl.
HANDLING
Start at 2% to 5% for initial trials. The tartness can cut through compositions quickly. Pairs naturally with spice and caramel bases for baked apple effects, or with green notes for fresh orchard character. Allow time for the fruitiness to integrate with surrounding materials. Fully miscible with ethanol and standard carriers.
APPLE :: BASE COMPOUND
A crisp apple accord built for versatility across fruity, fresh, and gourmand constructions. Delivers clean, juicy apple character with balanced sweetness and natural tartness. Functions in orchard-inspired blends, fresh fruity frameworks, or dessert reconstructions like apple pie, cider, and baked pastries. Bright enough for top-note freshness, substantial enough for heart-accord depth. Acts as a fruity modifier that adds familiar crispness without synthetic candy flatness.
Character: crisp apple, juicy, tart-sweet, fresh, green undertone.
USE
For building fresh fruity bases, orchard themes, and apple-forward gourmands. Adds recognizable apple brightness to cider, pie, or caramel-apple reconstructions. Works in green-fresh compositions alongside citrus, pear, and cucumber. Use at 2% to 5% for subtle fruitiness, 5% to 15% for clear apple presence, or push higher for dominant apple-forward structures.
PAIRINGS
Pear, Bergamot, Cinnamon, Vanilla, Caramel, Clove, Tonka, Cedrat, Green notes, Ginger, Brown Sugar, Rose.
FORMAT
10ml concentrated base.
Reference: AP-PLE-01
Manufacturer: Based Intl.
HANDLING
Start at 2% to 5% for initial trials. The tartness can cut through compositions quickly. Pairs naturally with spice and caramel bases for baked apple effects, or with green notes for fresh orchard character. Allow time for the fruitiness to integrate with surrounding materials. Fully miscible with ethanol and standard carriers.